# Kveik Blond Ale

A Blond Ale trying to be a Czech Lager, brewed with a Kveik strain in the middle
of the summer.

Brewed as the first beer of a parti-gyle comprised of:

1. Kveik Blond Ale
2. Punk IPA

## Ingredients

### Fermentables

| Name                                    | Amount      |
|---------------------------------------- |------------ |
| Innomalt Pilsner Moderne                | 4 kg        |

### Hops

| Name            | Amount  | Form      | Use           |
|---------------- |-------- | --------- | ------------- |
| Saaz            | 25 g    | Pellet    | Boil, 60 mins |
| Saaz            | 10 g    | Pellet    | Boil, 30 mins |
| Saaz            | 10 g    | Pellet    | Boil, 10 mins |
| Saaz            | 15 g    | Pellet    | Boil, 5 mins  |
| Saaz            | 15 g    | Pellet    | Dry Hop       |

### Yeast

| Name                        | Code    |
| ----------------------------| ------- |
| 2/3 Escarpment Krispy       | 2.0     |

## Notes

This type of malt is more susceptible to DMS and the mash needs to undergo a
vigorous boil.

Dry-hopped on 2022-06-13.

Bottled on 2022-06-18.

Opened the first on on 2022-06-23. The Saaz comes out well. The choice of yeast
could have been better though, as it imparts fruit (clementine?) flavors. Still
very good, but less faithful to the "style" as the previous iteration because
of that.